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I have just receievd this from the editor of a publication that I write for.......all I can do is pass it on!!!
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Thought you may be able to help with the below.
Regards
Mark
Female Focus S.L.
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contact-name: David Allberry
telephone: 442079671234
letter: Dear Sir/Madam,
I wonder if you might be able to help me please? I work for Optomen
Television in London. I am currently involved in the third series of
Ramsay's Kitchen Nightmares for Channel Four. If you are not aware of the series, it follows top chef Gordon Ramsay, as he attempts to turn around failing restaurants.
Gordon is going international in this third series and we're looking for a
British owned/managed restaurant in Spain. We are particularly interested in restaurants, cafes, and pubs in Spain and are currently looking for candidates who wish to have their restaurant turned around by one of Britain's best chefs.
As you have colleagues in live and work in Spain, I was wondering if you
might be able to forward this email to them as they might know of anywhere that might be of interest to us. I understand they are very busy in the run up to the high season but they could email me with any details of struggling restaurants, I would be most grateful.
The address to email is
kitchen.nightmares@optomen.com
Many thanks for your help.
Kind Regards,
David
-------------------------------------------------------------------------------
Thought you may be able to help with the below.
Regards
Mark
Female Focus S.L.
-------------------------------------------------------------
contact-name: David Allberry
telephone: 442079671234
letter: Dear Sir/Madam,
I wonder if you might be able to help me please? I work for Optomen
Television in London. I am currently involved in the third series of
Ramsay's Kitchen Nightmares for Channel Four. If you are not aware of the series, it follows top chef Gordon Ramsay, as he attempts to turn around failing restaurants.
Gordon is going international in this third series and we're looking for a
British owned/managed restaurant in Spain. We are particularly interested in restaurants, cafes, and pubs in Spain and are currently looking for candidates who wish to have their restaurant turned around by one of Britain's best chefs.
As you have colleagues in live and work in Spain, I was wondering if you
might be able to forward this email to them as they might know of anywhere that might be of interest to us. I understand they are very busy in the run up to the high season but they could email me with any details of struggling restaurants, I would be most grateful.
The address to email is
kitchen.nightmares@optomen.com
Many thanks for your help.
Kind Regards,
David