Gastronomic Days “Torrevieja and the Sea” – Luz de Mar Restaurant

On Friday, June 20, the Gastronomic Days “Torrevieja and the Sea” begin at Luz de Mar Restaurant with an exquisite octopus rice

Mediterranean cuisine and seafood, the protagonists of the start of these days at Luz de Mar Restaurant.

Enjoy a culinary experience with a Mediterranean flavour in a new edition of the Gastronomic Days “Torrevieja and the Sea”. The Luz de Mar restaurant, located in a privileged enclave by the sea, opens this 2025 edition with an exclusive menu that pays tribute to local produce and the sea that surrounds us.

The main course will be an exquisite grilled creamy octopus rice, made with care and modern cooking techniques that respect the Mediterranean tradition.

These conferences, organized by the Torrevieja Hospitality Association, aim to promote the local gastronomic richness, attract tourism and reinforce the role of the city as a culinary reference.